Poster Making  Competition Report

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Report:Poster making competition was conducted by the Standards Club in IT block, Room No: M15 from 11:00 am to 12.00 noon . In this competition, students from various departments participated to present their picture advertisement as poster. For this competition, the judge , Dr G. Hari Hara Priya from PG Department of Chemistry. The topic was Consumer awareness and its Standards. The participants should come up with a poster making and they have to explain about the  awareness about the product and its standards. Finally, the judges selected three winners from the participants.Winners of Poster Making Competition :

•          1st Prize : Shalini .p
•         2nd Prize :Keerthana.S
•         3rd Prize :Kamali .T
•         Consolation :Malleswari .D

Industry Visit

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The Bureau of Indian Standards (BIS) organized an industrial visit to Manna Health Foods as part of its initiative to promote awareness of quality standards in the food industry. Manna Health Foods is a leading manufacturer of nutritious and health-oriented food products, renowned for its commitment to quality and innovation. The visit aimed to provide participants with practical insights into the implementation of BIS standards in food production.Objectives of the Visit

• To understand the processes involved in manufacturing health foods.
• To observe the application of BIS quality standards in the production cycle.
• To learn about the importance of maintaining hygiene and safety in the food industry.

Overview of Manna Health FoodsManna Health Foods specializes in producing a variety of nutritional products, including millet-based foods, health mixes, and dietary supplements. The company’s mission is to deliver wholesome, natural, and preservative-free products to consumers. Key Highlights of the Visit

• Introduction and Briefing:
  The visit began with a presentation by the Manna Health Foods team, detailing the company’s history, mission, and product range. The team emphasized the importance of adhering to BIS standards to ensure product quality and consumer safety.
• Factory Tour:
  Participants were taken on a guided tour of the production facility. The following areas were observed:
  • Raw Material Procurement and Quality Checks: Ensuring raw materials meet BIS specifications.
  • Processing Units: Demonstrating the production of health foods, including mixing, milling, and packaging processes.
  • Quality Assurance Laboratory: Testing products to ensure they meet regulatory and safety standards.
• Hygiene and Safety Practices:
  The visit showcased the stringent hygiene protocols followed in the facility, including sanitation procedures, employee training, and equipment sterilization.
• Sustainability Initiatives:
  Manna Health Foods highlighted their efforts to minimize environmental impact through waste reduction and the use of eco-friendly packaging materials.

Learning Outcomes

• Enhanced understanding of how BIS standards are integrated into food production.
• Insights into the challenges of maintaining consistent quality and safety in the food industry.
• Awareness of the importance of innovation and sustainability in modern food manufacturing.

Feedback and Conclusion

The visit to Manna Health Foods was an enriching experience, providing valuable exposure to the practical applications of quality standards in the food industry. Participants expressed their appreciation for the opportunity to witness firsthand the efforts involved in producing high-quality health foods.National Consumer Day

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Report: Elocution on Identified Subjects competition was conducted by the Standards Club in IT block, Room No: M15 from 1:00 pm to 2.00 pm . In this competition, students from various departments participated to deliver a prepared speech or recitation to demonstrate their communication skills. The goal is to present the speech with clarity, confidence, and effective. For this competition, the judge,Dr G.Rajasudha from PG Department of Physics. The topic was Elocution on Identified Subjects. The participants should come up with a prepared speech and they have to explain about the Standards for environmental sustainability-Reducing carbon footprint. Finally, the judges selected three winners from the participants.Winners of Elocution On Identified Subjects Competition :

•          1^st Prize :  Jayashree.P
•         2^nd Prize : Roshika.S
•         3^rd Prize :  S.Deepthishri
•         Consolation :  Bhoomika .M

Strength of the ProgramA speech can educate the audience on how everyday actions, like energy consumption or transportation choices, contribute to greenhouse gas emissions. A well-crafted speech can inspire individuals, businesses, and governments to adopt practices that reduce their carbon footprint, such as energy efficiency, waste reduction, or adopting renewable energy sources. A speech on environmental sustainability, focusing on reducing the carbon footprint, is essential because it drives awareness, action, and long-term solutions, while highlighting the shared responsibility we all have to ensure a livable planet for future generations.Program Outcome:On conducting elocution in this topic the audience will have a greater understanding of how their daily activities contribute to the carbon footprint and will be more aware of the importance of adopting sustainable practices. Audiences will understand the role of carbon reduction in mitigating climate change and preserving ecosystems. The speech will encourage individuals, companies, and policymakers to adopt and prioritize sustainability. This might involve changes like switching to renewable energy, reducing waste, using eco-friendly transportation, or implementing sustainable business practices.

• Awareness Programmes – Seminars and workshops on Quality and standards related subjects and their role in upliftment of quality of life and economic development.
• Conducting  Quiz, Essay writing  Competitions

Digital Poster Presentation

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Report Digital Poster PresentationThe Standards (BIS) Club at SDNB Vaishnav College for Women organized a Digital Poster Presentation about Indian Standards on 14/03/2025, which witnessed enthusiastic participation from students of the BIS Club. The event
showcased the students' in-depth understanding of Indian standards and their applications in various industries. The digital poster presentation aimed to create awareness about the importance of Indian standards in various industries, foster a deeper understanding of Indian standards and their applications and inspire students to think creatively about the role of standards in shaping the future of industries. The event provided a platform for students to share their
understanding of Indian standards, promoting a culture of knowledge sharing and collaboration. The students 39  hard work paid off, as they won prizes in the digital poster presentation, demonstrating their knowledge and creativity.
Street Play about Standards

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Report Street Play about StandardsNational Consumer Day
Report National Consumer DayStandard writing Essay competition was conducted by the Standards Club in IT block, Room No: M15 from 12:00 Noon to 01.00 pm on 03.1.2025. Writing encourages and enhances critical thinking, creative thinking and helps in organising thoughts and improve communication skills. In this competition, students from various departments participated. For this competition, the judge was Dr. Indira from PG Department of Chemistry. The topic was Helmet. The students have to write an essay in this topic covering scope, Impact Absorption Test, Resistance-to-penetration Test, Rigidity test, references, packing and packaging, marking and BIS certification marking. The participants enthusiastically participated in this competition. Finally, the judges selected three winners from the participants.Consumer Awareness about Standards

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Report Consumer Awareness about StandardsAn orientation program on Consumer Awareness about Standards was conducted on 27/12/2024 at Seminar Hall 1. The program aimed to educate students about the importance of standardization, quality assurance, and consumer rights. It was organized by the Standards Club (BIS).Objectives: The key objectives of the program were:

• To raise awareness about national and international standards.
• To educate students on their rights and responsibilities.
• To highlight the role of standardization in ensuring product safety and quality.
• To promote the adoption of certified products and services.

Report:
The Standards Club (Bureau of Indian Standards) in association with the Internal Quality Assurance Cell (IQAC) successfully organized an event titled “Standards League” on 05 February 2026 at 11:30 a.m. onwards in the M29 IT Block. The program was conducted exclusively for BIS Club student members with the objective of creating awareness about the importance of standards in ensuring quality, safety, and reliability.
The event was designed to engage students through interactive and knowledge-based activities focusing on standardization, certification marks, and the role of BIS in national quality assurance. Students actively participated in discussion forum with enthusiasm, demonstrating their understanding of how standards influence products, services, and professional practices in everyday life.
The program encouraged teamwork, critical thinking, and practical learning among students. Faculty coordinators guided the participants throughout the event, ensuring smooth conduct and meaningful engagement. The collaboration with IQAC further emphasized the institution’s commitment to quality enhancement and continuous improvement.
Overall, the Standards League was a successful and impactful initiative. It effectively fulfilled the objectives of the BIS Club by promoting awareness of standards and nurturing a quality-conscious mindset among students.

PHOTOS:

Strength of the Program

The Standards League was an engaging and well-structured activity that effectively promoted awareness about standardization and BIS certification practices. The interactive format encouraged active student participation, teamwork, and knowledge sharing. The collaboration with IQAC strengthened the academic relevance of the program and reinforced quality culture within the institution.

Challenges

Managing time effectively while ensuring equal participation for all students was a minor challenge. Coordinating activities within the scheduled academic hours required careful planning. However, these challenges were efficiently handled through proper organization and faculty support.

Program Outcome

The program enhanced students’ understanding of standards, certification marks, and quality assurance mechanisms. It fostered critical thinking and encouraged students to appreciate the role of BIS in ensuring product safety and reliability. Overall, the event strengthened quality consciousness among participants.

Standards Writing Competition

Report

The Standards Club of SDNB Vaishnav College for Women organized a Standards Writing Competition on 28th October 2025 to commemorate World Standards Day. The event aimed to promote awareness about the importance of standards in ensuring quality, safety, and sustainability in various fields. Students from different departments enthusiastically participated, showcasing their understanding and creativity in expressing how standards shape our daily lives, industries, and innovations. The competition provided a platform for students to articulate the relevance of national and international standards in advancing technology and protecting consumer interests. The event highlighted the college’s commitment to nurturing knowledge about standardization and its role in sustainable development. Prizes were awarded to the best entries for their originality, clarity, and insight. The competition enhanced students’ awareness of the significance of standards and encouraged them to apply standardization concepts in academic and real-world contexts.

Winners of Standards writing competition:

1st Prize : Shamine Antrose R II B.Sc. Chemistry 24CH036
2nd Prize : Harshini G I BCA E25CA150
3rd Prize : Thirija R I B.Sc CS with AI E25AI237
Consolation : Shivani R III B.Sc CND E23ND029

PHOTOS

Strength of the Program

1. Interdisciplinary Participation: Students from various departments participated, reflecting wide academic engagement and interest in standardization.
2. Awareness Creation: Effectively raised awareness about the importance of standards in ensuring quality, safety, and sustainability.
3. Student-Centric Learning: Encouraged students to think critically and creatively about the role of standards in daily life and industry.
4. Promotion of National and Global Perspectives: Helped participants understand both Indian and international standards, linking local relevance to global practices.
5. Skill Development: Enhanced students’ writing, analytical, and communication skills through structured competition.
6. Link to Real-World Applications: Connected theoretical knowledge to practical implications in technology, manufacturing, and consumer protection.
7. Encouragement of Innovation: Motivated students to explore innovative ideas aligned with standardization principles.
8. Recognition of Excellence: Rewarding best entries promoted a culture of merit and academic motivation.
9. Institutional Commitment: Reflected the college’s proactive role in promoting BIS (Bureau of Indian Standards) activities and sustainable development awareness.

Program Outcome

1. Knowledge Enhancement: Students gained conceptual understanding of the role of standards in quality assurance, safety, and sustainability.
2. Analytical Thinking: Participants analyzed how standardization impacts technology, industries, and consumer welfare.
3. Communication Skills: Improved written communication through drafting clear, insightful essays on standardization themes.
4. Application of Knowledge: Demonstrated ability to relate standards to real-world practices and technological developments.
5. Ethical and Social Awareness: Developed appreciation for ethical practices, consumer rights, and sustainable industrial growth.
6. Interdisciplinary Perspective: Recognized how standardization integrates concepts from science, commerce, and humanities.
7. Creativity and Innovation: Applied creative thinking in presenting unique perspectives on the relevance of standards.
8. Lifelong Learning Orientation: Encouraged continuous learning about evolving standards and their societal implications.
9. Contribution to Sustainable Development Goals (SDGs): Understood how standardization supports environmental protection, responsible production, and innovation—aligning with global SDGs.